Choose Indian Cuisine

The Wonderland of Indian Cuisine


That is how Shakespeare would have undoubtedly put it…..talking about Indian Cuisine, which, with its immense variety, has carved a niche for itself internationally. People from other parts of the world, especially in the West, simply adore Indian cuisine, despite the fact that a majority of its dishes are spicy, tangy and hot ! Indeed Continental as well as American cuisine (save Mexican) is rather bland when compared to their Indian counterpart. Down the centuries, Indian spices have always lured the adventurous, sea-farers and explorers to come to India and carry away bulk quantities to their native lands. All that is a part of our history now.


Food, glorious food...The way to a man's heart is through his stomach...An army marches on its stomach....and so many other cliches that all centre around one of life's necessities - eating. Without exception we aim to ensnure you into a truly unique, unforgettable cuisine experience. We combine the ancient with the modern and take you down the path to losing yourself in the exotic flavours of INDIA.


Indian cuisine is gaining popularity around the globe. Easy to prepare, tasty and it's mainstay grains, lentils and vegetable dishes is allowing Indian cuisine to gain popularity all over the world. Today, many people want a balance of both protein and carbohydrates. Indian cuisine offers the health promoting properties of various herbs, ginger and spices, as well as a well-balanced diet. Yogurt, an accompaniment to Indian meals, introduces good flora into the digestive system.


Many of our menus are vegetarian, which tend to be more alkaline than non-vegetarian menus. Fresh fruit follows Indian meals, which also contributes to an alkaline balance. meals are easy to prepare, taking about 20 to 30 minutes to prepare at an averga. Many foods can be cooked in crockpots, pressure cooker or in pans. Beans/lentils can be soaked overnight. Whole wheat dough for chappatis and rotis can be made ahead of time and kept in the refrigerator for later use. Tortillas and pita breads may be substitued for Indian flat breads.